Menu Selections must be submitted 2 weeks prior and a final guest count 5 days prior to your event. Access from your Country was disabled by the administrator. Hours: I made my reservation on Open Table. She was given a 2nd table of 6 who she complained about (kids are loud and hungry, parents all on phones) taking her time. peppers, smoked tomato aioli, bourbon creme anglaise, cherry coulis, and whipped cream, roasted bananas with chocolate rum sauce and caramelized bananas, mixed greens, cucumber, kalamata olive, mint, basil, tomato-oregano vinaigrette, 8 oz USDA choice beef tenderloin, grilled asparagus, baked potato, sour cream, scallions, choice of crust: blue cheese or horseradish, USDA choice 8 oz, green beans & red bell pepper, horseradish fingerling potatoes, pinot noir demi, 14 oz USDA choice, roasted baby red potatoes, watercress & radish with gorgonzola, half chicken, seasonal rustic vegetables, mashed potatoes, choice of home made glazes: mango barbeque or maple bourbon, oven crisped breast, duck confit risotto with sauted spinach, orange-thyme gremolata, blood orange gastrique, spiced israeli couscous, asparagus, red-chile mint jelly, wild rice piquillo pepper hash, wilted spinach, apricot bourbon barbeque sauce, pan seared scallops, zucchini, yellow squash, cherry tomatoes, green peas, sorrel, sriracha butter sauce, oven baked, fingerling potatoes, asparagus, watercress, vine ripened tomato, house cured tomato, basil pesto aioli, tomato-oregano vinaigrette, oven baked in a ginger cream sauce with chef selected seafood, roasted baby red potatoes, crisp vegetables, cilantro, pan roasted pink snapper with jasmine rice, spinach, corn-piquillo relish, asiago-crusted, sauted spinach, roasted baby red potatoes, white wine butter sauce, zucchini & yellow squash ribbons, cherry tomatoes, rotisserie chicken, basil, salt & pepper almonds. Featuring woodfired rotisserie cooking, Doolittles Woodfire Grill is an experience that ignites your senses! Enjoy your handcrafted meal on our lively outdoor patio, or take in the local art collection in our dining room. Fodd and service was good even thought prices were a bit high. Visit Ciao Bellas sister restaurant, Zelo, for another dining experience from Rick Webb featuring handcrafted food and dedicated service. The staff are 100% following distancing and mask wearing. My wife and I orderedfish dinners, one Walleye and one Salmon. smoked pork prime rib, apricot ginger glaze, asparagus, whipped jewel yams, apricot chutney. Definitely will be back when we come to visit again.More, The food here used to be very good however I don't know what happened. I said we didnt want to be that far away from our friends to visit at a large table. Order American (New) American (Traditional) near me. Porter Creek changes their menu by the season. The meal/food wasnt prepared as usual and taste was overpowering. The drinks were expensive. too & Jenny blamed someone else. Jenny had 2 tables. I get to my husbands hospital room and there is no silverware and the container that says Artic Char has the salmon in it, but with the fingerling potatoes that go with the Artic Char. The rotation of the rotisserie creates self basting and slow roasting skewers resulting in juicy and succulent meats. Caramelized brussels sprouts, applewood smoked bacon, roasted baby red potatoes, green apple & chive. A bit overpowering for the fish. Menu for Porter Creek Hardwood Grill - Burnsville provided by Allmenus.com. Food and wine were top notch. We had the fettuccine, shrimp ravioli and prime rib sandwich dip. we went here with friends on veterans day ( 2 of use were veterans) lots of places have specials for vets on Veterans day usually one or two Items or a "Special Menu" but here you got to order from the whole menu with anappetizer main course and a desert all non alcoholic beverages and all on the house ( well over $50 a person0 WOW never been treated like that I know this Veteran wants to say THANK YOU for a great meal and showing how you support usMore, Brought a friend for her birthdaysat down 3:30, not at all busy. Italian Sausage & Apricot Chutney Flatbread. My son ordered the chicken and it was just fat and bone. Great place to get together with friends. In the spirit of wine country, Porter Creek features a fresh contemporary American menu with California-Mediterranean influences. Finish it off with them chocolate molten lava cake with vanilla bean ice cream and salted caramel. -> https://portercreek.com/menu/ 5 Presenting a wine list that would please any connoisseur, Doolittles boasts over 60 wines by the bottle and 30 selections by the glass. The staff are 100% following distancing and mask wearing. Sliders. In the spirit of wine country, Porter Creek features a fresh contemporary American menu with California-Mediterranean influences. Sat by the fireplace, great ambiance. It was good service, nice wine, wonderful food and a lovely atmosphere. We are located in Burnsville, feel free to explore our restaurant menu! Walking from the Red Lobster lot after circling with 10 other frustrated drivers was a bad was to start. (New) American (Traditional) near me. Fairfield Inn & Suites Minneapolis Burnsville. In the spirit of wine country, Porter Creek features a fresh contemporary American menu with California-Mediterranean influences. The restaurant landscape is continually changing, and it is our intent to keep you informed of our current practices. Waited 30 minutes before anyone took our order. We have had delicious porkchop, tuna appetizer was delicious as well as the Margherita pizza. Does Porter Creek Hardwood Grill have outdoor seating? Rotisserie Chicken with Melted Brie Sandwich, Fettuccine with Parmesan Cream (without chicken). Then her boyfriend had the Duck burger which was fabulous. too & Jenny blamed someone else. Will probably pass on a return visit. Freshly baked loaf, pair with soup or salad or anything else! However, this visit was not as wonderful. She said there were some on top. Here are a few things people have to say in reviews about Porter Creek Hardwood Grill in Burnsville: Delicious food as well. prime rib dip sandwich. The food was outstanding. (952) 698-1888. One thing that made us uncomfortable is the wait staff pushed liquor morethan they should. We were also seated next to the wine and constantly. We have patronized Porter Creek many times in the past & the food was the saving grace of this visit.More, We have been here three times in the last four days. My friend and I sat down to find out several minutes later the 3rd friend was sitting by herself in a different room. The bathrooms didnt even have toilet paper in the first stall. After I pointed out we had walked by a booth for the host reluctantly moved us. chipotle aioli, smoked gouda cheese, fire roasted red bell I prefer my dining experiences to be politically neutral. My friend and I sat down to find out several minutes later the 3rd friend was sitting by herself in a different room. Great food and atmosphere. onions, smoked gouda cheese, guacamole, applewood smoked bacon, Great food. Guacamole, applewood smoked bacon, Roma tomatoes, chipotle aioli, grilled ciabatta. My friends burger ordered with no pinkhad pink. Are staff and customers following the mask mandate (aside fr when theyre eating)? We offer lunch and dinner daily, featuring classics like our Ultimate Feast, Garlic Shrimp Scampi and Parrot Isle Jumbo Coconut Shrimp, and feature limited time flavors and preparations during events like Lobsterfest, Crabfest and Endless Shrimp. Served with choice of side. that was terrible. Dressing served on the side. Finally I went to bar to get lemon & bartender says no, you cant just have one.she will deliver to table. Here are a few lines to help set the moodFREE OF CHARGE: I only have fries for you Mozzstix & chill? 14201 Burngarten Dr, Burnsville, MN 55420, Bar/Lounge, Beer, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Happy Hour, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, Wheelchair Access, Wine, honey buffalo, blue cheese or ranch dressing, japanese slaw, crispy wontons, soy glaze & wasabi cream, rotisserie chicken, artichokes, parmesan cheese, spinach, roasted tomatoes, roasted garlic tomato puree, mozzarella & provolone cheese, scallions, with maple candied pecans, ricotta salata, honey citrus vinaigrette, mixed greens, romaine, rotisserie chicken, applewood bacon, tomato, egg, cheddar cheese, choice of ranch, blue cheese, french, balsamic vinaigrette, rotisserie chicken, jicama, red bell pepper, roasted corn, black beans, avocado, red onion, tortillas, arugula, cilantro, chipotle lime vinaigrette, greens, roasted grapes, rotisserie chicken, gorgonzola, candied pecans, honey citrus vinaigrette, hearty marinara sauce, mozzarella, provolone, parmesan cheese, spicy buffalo cream sauce, rotisserie chicken, toasted bread crumbs, blue cheese crumbles, basil, 8 oz usda choice beef tenderloin, rustic vegetables, roasted baby red potatoes, blue cheese crust, 8 oz usda choice, green beans & red bell pepper, horseradish baby red potatoes, pinot noir demi, half chicken, seasonal rustic vegetables, roasted baby red potatoes, homemade maple bourbon glaze, roasted baby red potatoes, balsamic red onion marmalade, asiago crusted, zucchini & yellow squash medley, roasted baby red potatoes, smoked pepper tartar sauce, Sandwiches served with choice of fries, cole slaw, or roasted red potatoes, fire roasted bell peppers, caramelized onions, smoked gouda cheese, cold smoked granny smith apples, mayonnaise, grilled ciabatta, guacamole, applewood smoked bacon, roma tomatoes, chipotle aioli, grilled ciabatta, rotisserie chicken, applewood bacon, roma tomato, romaine, chipotle ranch, garlic herb tortilla, cheddar, blue cheese, smoked gouda, pepper jack, cheddar cheese, applewood bacon, greens, smoked chipotle aioli, Reviews can only be made by diners who have eaten at this restaurant. Good but thick and crunchy. Every day. Menu Specials Reservations Event Dining Gift Cards Buy Gift Cards Check Card Balance Contact Specials Fees may apply for Delivery | To avoid fees, choose Pick Up About Comment Card Employment Burnsville 952.698.1888 | Fargo 701.369.3669 Home Menu Specials Reservations Event Dining Gift Cards Buy Gift Cards Check Card Balance Contact 2023 Home Menu Specials Reservations Event Dining Gift Cards Buy Gift Cards Check Card Balance Contact Home About Comment Card Employment Burnsville 952.698.1888 | Fargo 701.369.3669 Home Menu Specials Reservations Event Dining Gift Cards Buy Gift Cards Check Card Balance Contact 2023 In the spirit of wine country, Porter Creek features a fresh contemporary. An appetizer, entree and dessert. I asked for wine by the person bringing our food, but when our waiter checked in 10 minutes later there was no drink order placed. I said we didnt want to be that far away from our friends to visit at a large table. I prefer my dining experiences to be politically neutral. cucumber, red onion, rotisserie chicken, feta 14201 Burngarten Dr, Burnsville, MN 55306-4929 +1 952-698-1888 Website Menu Closes in 45 min: See all hours See all (124) Get food delivered Order online 4.5 433 RATINGS Food Service Value Atmosphere Details PRICE RANGE $8 - $28 CUISINES Steakhouse, Seafood, American, Bar Special Diets Vegan Options, Gluten Free Options, Vegetarian Friendly SIRVED is a registered trade-mark of Sirved Mobile Solutions Inc. the two of us got the Ice cream cake ( more than enough to share) and 4 spoons!!! Drink delicious chianti, draft beer or bourbon, it's a must while visiting Porter Creek Hardwood Grill. order. Very nice restaurant, would suggest it to anyone for any occasion. Perfect for a personal event. The card was not returned with our bill. DISCLAIMER: Information shown may not reflect recent changes. Sat by the fireplace, great ambiance. No customers had masks on outside but they all wore masks as they walked through the restaurant to get outside. Some issues with multiple errors. Does this restaurant offer table service? Always a great choice. I know the menu was shortened but, one would think they put the top things on the menu. It says skit about the character of their philosophy. Fire-roasted bell peppers, caramelized onions, and smoked gouda cheese. Looking forward to going again! Hazelwood is the perfect spot for your work meeting, date night, or family outing!We would love to take care of you.On the go, call us at 952.222.4000 for take-out or curbside.Online reservations and take-out orders available at hazelwoodfoodanddrink.com. Rotisserie Chicken with Melted Brie Sandwich. We had made a reservation for 4 and when we arrived we were put at a table for 6. Signature dishes include fire roasted meats and rustic vegetables such as rotisserie chicken and duck, oven roasted halibut and salmon, and handcrafted flatbreads. the Chocolate Lava cake or the banana ice cream cake? Food was fine but not special. Inspire, Create, Explore Porter Creek today! Jenny had 2 tables. Just login to their website and click on 'menu'. So I knew I had selected a winner for my entree. This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. For parties of 20 or more, we require a custom menu for your event. I can remember when Porter Creek was firs unveiled in Burnsville. Porterhouse Steak and Seafood offers casual-fine dining with a Supper Club atmosphere. Service was a little lacking but manageable. We are very safe people when it comes to this virus and we did feel safe there. Busy night! Asked for bread, that took 20 min. The atmosphere was nice and the food was great. McDonald fish sandwich would have been a better choice! 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